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包汤圆英语日记
今天晚上,我和爸爸妈妈包汤团,我十分开心。
Tonight, my parents and I make soup dumplings. I'm very happy.
我们有两种方法:第一种是把面压扁,然后把馅放进去,把它包好,放在手心里,按一定的方向轻轻地揉成团。这样一个汤圆就好了;第二种方法是,把面揉成团,挖一个洞,把馅放进去,捏住开口,搓成圆。就好了。
We have two methods: the first is to flatten the surface, then put the filling in, wrap it, put it in the palm of the hand, and gently knead it into a ball in a certain direction. The second method is to knead the dough, dig a hole, put the stuffing in, hold the opening, and knead it into a circle. Just fine.
爸爸包的汤圆像乒乓球,妈妈包的像梧桐的种子,而我包的像一颗玻璃弹珠。
The glutinous rice balls that Dad wrapped were like table tennis, and mother wrapped them like seeds of Wutong, and I wrapped them like a glass marble.
做汤圆时,我一边做一边吃馅,因为馅是自己做的细沙。
When making glutinous rice balls, I eat fillings as I make them, because fillings are fine sand made by myself.
由于我的技术不佳有的汤圆面和馅混合了。汤圆包好后,我们迫不及待的烧了一碗尝尝,我包的面馅混合的汤圆早化掉了。
Because of my poor technique, some dumplings and fillings are mixed. After the dumpling is wrapped, we can't wait to cook a bowl to taste it. The dumpling mixed with my noodles and stuffing has melted away.
今天包汤圆真快乐!
How happy it is to wrap dumplings today!
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